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NUTRICIÓN DE OVINO
NUTROVI
Universidad Miguel Hernández de Elche
Elche, España
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Universidad Miguel Hernández de Elche
Publications in collaboration with researchers from Universidad Miguel Hernández de Elche (1)
2022
Use of Olive and Sunflower Oil Hydrogel Emulsions as Pork Fat Replacers in Goat Meat Burgers: Fat Reduction and Effects in Lipidic Quality
Biomolecules, Vol. 12, Núm. 10
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