Effect of zinc and protein content in different barley cultivars: use of controlled release matrices

  1. Jiménez-Rosado, M.
  2. Di Foggia, M.
  3. Rosignoli, S.
  4. Guerrero, A.
  5. Rombolà, A.D.
  6. Romero, A.
Zeitschrift:
Renewable Agriculture and Food Systems

ISSN: 1742-1713 1742-1705

Datum der Publikation: 2023

Ausgabe: 38

Art: Artikel

DOI: 10.1017/S1742170523000297 GOOGLE SCHOLAR lock_openOpen Access editor