BEHAVIOR OF STAPHYLOCOCCUS-AUREUS STRAINS, PRODUCERS OF ENTEROTOXIN-C1 OR ENTEROTOXIN-C2, DURING THE MANUFACTURE AND STORAGE OF BURGOS CHEESE

  1. OTERO, A
  2. GARCIA, MC
  3. GARCIA, ML
  4. PRIETO, M
  5. MORENO, B
Revista:
JOURNAL OF APPLIED BACTERIOLOGY

ISSN: 0021-8847

Ano de publicación: 1988

Volume: 64

Número: 2

Páxinas: 117-122

Tipo: Artigo