Growth, carcass and adipose tissue characteristics of dairy origin bulls offered concentrate rations of increasing energy density

  1. Moloney, A.P.
  2. Blanco, C.
  3. Vandenbulcke, T.
  4. McGee, M.
  5. O'Riordan, E.
Revista:
Livestock Science

ISSN: 1871-1413

Ano de publicación: 2020

Volume: 241

Tipo: Artigo

DOI: 10.1016/J.LIVSCI.2020.104248 GOOGLE SCHOLAR