Growth, carcass and adipose tissue characteristics of dairy origin bulls offered concentrate rations of increasing energy density

  1. Moloney, A.P.
  2. Blanco, C.
  3. Vandenbulcke, T.
  4. McGee, M.
  5. O'Riordan, E.
Revista:
Livestock Science

ISSN: 1871-1413

Any de publicació: 2020

Volum: 241

Tipus: Article

DOI: 10.1016/J.LIVSCI.2020.104248 GOOGLE SCHOLAR
Font de les dades: Scopus