Yeast screening and cell immobilization on inert supports for ethanol production from cheese whey permeate with high lactose loads

1. Díez-Antolínez, R.
2. Hijosa-Valsero, M.
3. Paniagua-García, A.I.
4. Garita-Cambronero, J.
5. Gómez, X.

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DOI: 10.1371/JOURNAL.PONE.0210002 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus