Microbial loads and antibiotic resistance patterns of Staphylococcus aureus in different types of raw poultry-based meat preparations

  1. Buzón-Durán, L.
  2. Capita, R.
  3. Alonso-Calleja, C.
Revue:
Poultry Science

ISSN: 1525-3171,  0032-5791

Année de publication: 2017

Volumen: 96

Número: 11

Pages: 4046-4052

Type: Article

DOI: 10.3382/PS/PEX200 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus