Effect of dietary supplementation with carnosic acid or vitamin E on animal performance, haematological and immunological characteristics of artificially reared suckling lambs before and after road transport

  1. Morán, L.
  2. Andrés, S.
  3. Blanco, C.
  4. Benavides, J.
  5. Martínez-Valladares, M.
  6. Moloney, A.P.
  7. Giráldez, F.J.
Archives of Animal Nutrition

ISSN: 1477-2817

Year of publication: 2017

Volume: 71

Issue: 4

Pages: 272-284

Type: Article

DOI: 10.1080/1745039X.2017.1316137 GOOGLE SCHOLAR