Quinclorac-habituation of bean (Phaseolus vulgaris) cultured cells is related to an increase in their antioxidant capacity

  1. Largo-Gosens, A.
  2. de Castro, M.
  3. Alonso-Simón, A.
  4. García-Angulo, P.
  5. Acebes, J.L.
  6. Encina, A.
  7. Álvarez, J.M.
Journal:
Plant Physiology and Biochemistry

ISSN: 0981-9428

Year of publication: 2016

Volume: 107

Pages: 257-263

Type: Article

DOI: 10.1016/J.PLAPHY.2016.06.011 GOOGLE SCHOLAR
Data source: Scopus