Tolerance of Salmonella enterica serovar Typhimurium to nisin combined with EDTA is accompanied by changes in cellular composition

  1. Prudêncio, C.V.
  2. Vanetti, M.C.D.
  3. Prieto, M.
Revista:
Food Research International

ISSN: 0963-9969

Any de publicació: 2015

Volum: 69

Pàgines: 281-288

Tipus: Article

DOI: 10.1016/J.FOODRES.2014.12.001 GOOGLE SCHOLAR
Font de les dades: Scopus