Effect of logistic slaughter on Salmonella contamination on pig carcasses

  1. Argüello, H.
  2. Carvajal, A.
  3. Álvarez-Ordóñez, A.
  4. Jaramillo-Torres, H.A.
  5. Rubio, P.
Revue:
Food Research International

ISSN: 0963-9969

Année de publication: 2014

Volumen: 55

Pages: 77-82

Type: Article

DOI: 10.1016/J.FOODRES.2013.10.041 GOOGLE SCHOLAR