Binary combinations of BHA and other natural and synthetic phenolics: Antimicrobial activity against Staphylococcus aureus and antioxidant capacity

  1. Fernández-Álvarez, L.
  2. del Valle, P.
  3. de Arriaga, D.
  4. García-Armesto, M.R.
  5. Rúa, J.
Aldizkaria:
Food Control

ISSN: 0956-7135

Argitalpen urtea: 2014

Alea: 42

Orrialdeak: 303-309

Mota: Artikulua

DOI: 10.1016/J.FOODCONT.2014.02.020 GOOGLE SCHOLAR
Datuen iturria: Scopus