Estimating the extent of degradation of ruminant feeds from a description of their gas production profiles observed in vitro: Derivation of models and other mathematical considerations

  1. France, J.
  2. Dijkstra, J.
  3. Dhanoa, M.S.
  4. Lopez, S.
  5. Bannink, A.
Journal:
British Journal of Nutrition

ISSN: 0007-1145

Year of publication: 2000

Volume: 83

Issue: 2

Pages: 143-150

Type: Article

DOI: 10.1017/S0007114500000180 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus