Estimating the extent of degradation of ruminant feeds from a description of their gas production profiles observed in vitro: Comparison of models

  1. Dhanoa, M.S.
  2. Lopez, S.
  3. Dijkstra, J.
  4. Davies, D.R.
  5. Sanderson, R.
  6. Williams, B.A.
  7. Sileshi, Z.
  8. France, J.
Journal:
British Journal of Nutrition

ISSN: 0007-1145

Year of publication: 2000

Volume: 83

Issue: 2

Pages: 131-142

Type: Article

DOI: 10.1017/S0007114500000179 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus