Evaluation of selective enrichment and plating media for detection of Salmonella and Yersinia enterocolitica on fresh dressed lamb carcasses

  1. Sierra, M. 1
  2. González-Fandos, M.E. 1
  3. García-López, M.L. 1
  4. García-fernández, M.C. 1
  5. Moreno, B. 1
  1. 1 Universidad de León
    info

    Universidad de León

    León, España

    ROR https://ror.org/02tzt0b78

Journal:
Archiv für Lebensmittelhygiene.

ISSN: 0003-925X

Year of publication: 1996

Volume: 47

Issue: 3

Pages: 62-64

Type: Article

SCOPUS: 2-s2.0-0346508233 GOOGLE SCHOLAR

More publications in: Archiv für Lebensmittelhygiene.