Publicaciones en colaboración con investigadores/as de Universidad de Salamanca (7)

2023

  1. Biochemical Profile and Antioxidant Properties of Propolis from Northern Spain

    Foods, Vol. 12, Núm. 23

2022

  1. Efficiency of Artificial Insemination at Natural Estrus in Organic Churra Ewes

    Veterinary Sciences, Vol. 9, Núm. 7

2021

  1. Milk quality and carbon footprint indicators of dairy sheep farms depend on grazing level and identify the different management systems

    Animals, Vol. 11, Núm. 5

2012

  1. Comparison of environmental and economic indicators of organic and conventional sheep farms in milk production

    TACKLING THE FUTURE CHALLENGES OF ORGANIC ANIMAL HUSBANDRY

  2. Effect of production system, organic vs conventional, on antioxidant capacity of sheep milk

    TACKLING THE FUTURE CHALLENGES OF ORGANIC ANIMAL HUSBANDRY

2011

  1. A quantitative approximation to the transformation of two dairy sheep farms to organic production

    Challenging strategies to promote the sheep and goat sector current global context (Centro Internacional de Estudios Superiores sobre Agronomía Mediterránea (CIHEAM)), pp. 35-40

2006

  1. Influencia de las amortizaciones en los de gastos fijos de explotaciones ovinas lecheras de Castilla y León

    XXXI Jornadas Científicas y X Internacionales de la Sociedad Española de Ovinotecnia y Caprinotecnia (SEOC): Zamora, 20-22 de septiembre de 2006