Publicaciones en colaboración con investigadores/as de Hospital Universitario Puerta de Hierro (27)

2022

  1. Family history of first degree as a risk factor for colorectal cancer

    Gaceta Sanitaria, Vol. 36, Núm. 4, pp. 345-352

2021

  1. Comprehensive analysis and insights gained from long-term experience of the Spanish DILI Registry

    Journal of Hepatology, Vol. 75, Núm. 1, pp. 86-97

  2. Discrimination and its relationship with risk behaviors and perceived health in spanish university students: a cross-sectional study

    Revista Espanola de Salud Publica, Vol. 95

2020

  1. Association between polyphenol intake and gastric cancer risk by anatomic and histologic subtypes: MCC-Spain

    Nutrients, Vol. 12, Núm. 11, pp. 1-16

  2. Changes in individual and contextual socio-economic level influence on reproductive behavior in Spanish women in the MCC-Spain study

    BMC Women's Health, Vol. 20, Núm. 1

  3. The relation of CUN-BAE index with body mass index and waist circumference in adults aged 50 to 85 years: The MCC-Spain study

    Nutrients, Vol. 12, Núm. 4

2019

  1. Cohort profile: the MCC-Spain follow-up on colorectal, breast and prostate cancers: study design and initial results

    BMJ open, Vol. 9, Núm. 11, pp. e031904

  2. Mendelian randomization analysis rules out disylipidaemia as colorectal cancer cause

    Scientific Reports, Vol. 9, Núm. 1

2018

  1. Long-term exposure to trihalomethanes in drinking water and breast cancer in the Spanish multicase-control study on cancer (MCC-SPAIN)

    Environment International, Vol. 112, pp. 227-234

  2. Meat intake, methods and degrees of cooking and breast cancer risk in the MCC-Spain study

    Maturitas, Vol. 110, pp. 62-70

  3. Pigmentation phototype and prostate and breast cancer in a select Spanish population—A Mendelian randomization analysis in the MCC-Spain study

    PLoS ONE, Vol. 13, Núm. 8

  4. Reproductive risk factors in breast cancer and genetic hormonal pathways: A gene-environment interaction in the MCC-Spain project

    BMC Cancer, Vol. 18, Núm. 1

2017

  1. Adherence to the Western, Prudent and Mediterranean dietary patterns and breast cancer risk: MCC-Spain study

    Maturitas, Vol. 103, pp. 8-15

  2. Physical activity domains and risk of gastric adenocarcinoma in the MCC-Spain case-control study

    PLoS ONE, Vol. 12, Núm. 7

  3. Risk Model for Colorectal Cancer in Spanish Population Using Environmental and Genetic Factors: Results from the MCC-Spain study

    Scientific Reports, Vol. 7

  4. Shift work and colorectal cancer risk in the MCC-Spain case–control study

    Scandinavian Journal of Work, Environment and Health, Vol. 43, Núm. 3, pp. 250-259

  5. The RS4939827 polymorphism in the SMAD7 GENE and its association with Mediterranean diet in colorectal carcinogenesis

    BMC Medical Genetics, Vol. 18, Núm. 1

2016

  1. Association of Streptococcus gallolyticus subspecies gallolyticus with colorectal cancer: Serological evidence

    International Journal of Cancer, Vol. 138, Núm. 7, pp. 1670-1679

  2. Breast cancer risk and night shift work in a case–control study in a Spanish population

    European Journal of Epidemiology, Vol. 31, Núm. 9, pp. 867-878

  3. Colorectal cancer risk and nitrate exposure through drinking water and diet

    International Journal of Cancer, Vol. 139, Núm. 2, pp. 334-346