Publications in collaboration with researchers from Universidade de Santiago de Compostela (15)

2010

  1. Lead toxicity in captive and wild mallards (Anas platyrhynchos) in Spain

    Journal of Wildlife Diseases, Vol. 46, Núm. 3, pp. 854-863

  2. Non-essential and essential trace element concentrations in meat from cattle reared under organic, intensive or conventional production systems

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 27, Núm. 1, pp. 36-42

2009

  1. Electrocardiographic parameters in the clinically healthy Zamorano-leones donkey

    Research in Veterinary Science, Vol. 87, Núm. 3, pp. 458-461

2003

  1. Some toxic elements in liver, kidney and meat from calves slaughtered in Asturias (Northern Spain)

    European Food Research and Technology, Vol. 216, Núm. 4, pp. 284-289

1996

  1. Valoración de la osteocalcina sérica en hembras parésicas de diferente número de partos

    Sanidad y producción de rumiantes en el área del Mediterráneo

1988

  1. Patología del ternero recién nacido

    Vacuno de carne: patología del ternero (One), pp. 37-44