HIGIENE Y TECNOLOGÍA DE LOS ALIMENTOS
Département
Universidad Católica Santa Teresa de Jesús de Ávila
Ávila, EspañaPublications en collaboration avec des chercheurs de Universidad Católica Santa Teresa de Jesús de Ávila (3)
2023
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Carbon dioxide (CO2) emissions and adherence to Mediterranean diet in an adult population: the Mediterranean diet index as a pollution level index
Environmental Health: A Global Access Science Source, Vol. 22, Núm. 1
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Metabolic syndrome criteria and severity and carbon dioxide (CO2) emissions in an adult population
Globalization and health, Vol. 19, Núm. 1, pp. 50
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Ultra-processed foods consumption as a promoting factor of greenhouse gas emissions, water, energy, and land use: A longitudinal assessment
Science of the Total Environment, Vol. 891