Publications (114) Publications in which a researcher has participated

1999

  1. A comparative study of the β-adrenoceptors in higher song nuclei of birds

    Neuroscience Letters, Vol. 271, Núm. 1, pp. 9-12

  2. A stereological analysis of fungiform papillae

    Biomedical Research (India), Vol. 10, Núm. 3, pp. 191-202

  3. Aspectos relacionados con la producción en una colonia de jerbos (Meriones unguiculatus)

    Revista de experimentación animal: órgano oficial de la Sociedad Española de Experimentación Animal, Vol. 10, Núm. 1, pp. 25-30

  4. Bacterial microflora of wild brown trout (Salmo trutta), wild pike (Esox lucius), and aquacultured rainbow trout (Oncorhynchus mykiss)

    Journal of Food Protection, Vol. 62, Núm. 11, pp. 1270-1277

  5. Behaviour of Listeria spp. in naturally contaminated chorizo (Spanish fermented sausage)

    International Journal of Food Microbiology, Vol. 46, Núm. 2, pp. 167-171

  6. Biochemical changes in Picon Bejes-Tresviso cheese, a Spanish blue- veined variety, during ripening

    Food Chemistry, Vol. 67, Núm. 4, pp. 415-421

  7. Biochemical characteristics of dry-cured lacon

    Food Chemistry, Vol. 67, Núm. 1, pp. 33-37

  8. Bovinos: Diagnóstico.

    Bovis, Núm. 88, pp. 55-67

  9. Bovinos: Epidemiología (I). Prevalencia e importancia económica.

    Bovis, Núm. 88, pp. 19-33

  10. Bovinos: Epidemiología (II). Transmisión y factores de riesgo.

    Bovis, Núm. 88, pp. 35-42

  11. Brief communications and case reports: Cryptococcus neoformans and Mycobacterium bovis causing granulomatous pneumonia in a goat

    Veterinary Pathology, Vol. 36, Núm. 5, pp. 445-448

  12. Cannibalism in Dungeness crab Cancer magister: Effects of predator-prey size ratio, density, and habitat type

    Marine Ecology Progress Series, Vol. 182, pp. 221-230

  13. Changes in metabolism and urinary excretion of antipyrine induced by aerobic conditioning

    Journal of Sports Medicine and Physical Fitness, Vol. 39, Núm. 3, pp. 197-201

  14. Comparison of different methods for diagnosis of bovine tuberculosis from tuberculin-or interferon-γ-reacting cattle in Spain

    Journal of Applied Microbiology, Vol. 87, Núm. 4, pp. 465-471

  15. Comparison of mathematical models to describe disappearance curves obtained using the polyester bag technique for incubating feeds in the rumen

    Journal of Animal Science, Vol. 77, Núm. 7, pp. 1875-1888

  16. Composition and in vitro digestibility of leaves and stems of grasses and legumes harvested from permanent mountain meadows at different stages of maturity

    Journal of Animal and Feed Sciences, Vol. 8, Núm. 4, pp. 599-610

  17. Composition and microbiology of Castellano cheese (spanish hard cheese variety made from ewes' milk)

    Milchwissenschaft, Vol. 54, Núm. 5, pp. 255-257

  18. Computed tomographic findings in ovine coenurosis

    Veterinary Radiology and Ultrasound, Vol. 40, Núm. 5, pp. 441-444

  19. Control de mastitis y producción de leche de alta calidad higio-sanitaria en el ganado ovino lechero de raza churra

    Anales de la Real Academia de Ciencias Veterinarias de Andalucía Oriental, Vol. 12, pp. 103-186

  20. Correcting the calculation of extent of degradation to account for particulate matter loss at zero time when applying the polyester bag method

    Journal of Animal Science, Vol. 77, Núm. 12, pp. 3385-3391