Forschungsinstitut
FACULTAD DE VETERINARIA
Publikationen (114) Publikationen, an denen Forscher/innen teilgenommen haben
1999
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A comparative study of the β-adrenoceptors in higher song nuclei of birds
Neuroscience Letters, Vol. 271, Núm. 1, pp. 9-12
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A stereological analysis of fungiform papillae
Biomedical Research (India), Vol. 10, Núm. 3, pp. 191-202
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Aspectos relacionados con la producción en una colonia de jerbos (Meriones unguiculatus)
Revista de experimentación animal: órgano oficial de la Sociedad Española de Experimentación Animal, Vol. 10, Núm. 1, pp. 25-30
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Bacterial microflora of wild brown trout (Salmo trutta), wild pike (Esox lucius), and aquacultured rainbow trout (Oncorhynchus mykiss)
Journal of Food Protection, Vol. 62, Núm. 11, pp. 1270-1277
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Behaviour of Listeria spp. in naturally contaminated chorizo (Spanish fermented sausage)
International Journal of Food Microbiology, Vol. 46, Núm. 2, pp. 167-171
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Biochemical changes in Picon Bejes-Tresviso cheese, a Spanish blue- veined variety, during ripening
Food Chemistry, Vol. 67, Núm. 4, pp. 415-421
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Biochemical characteristics of dry-cured lacon
Food Chemistry, Vol. 67, Núm. 1, pp. 33-37
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Bovinos: Diagnóstico.
Bovis, Núm. 88, pp. 55-67
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Bovinos: Epidemiología (I). Prevalencia e importancia económica.
Bovis, Núm. 88, pp. 19-33
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Bovinos: Epidemiología (II). Transmisión y factores de riesgo.
Bovis, Núm. 88, pp. 35-42
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Brief communications and case reports: Cryptococcus neoformans and Mycobacterium bovis causing granulomatous pneumonia in a goat
Veterinary Pathology, Vol. 36, Núm. 5, pp. 445-448
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Cannibalism in Dungeness crab Cancer magister: Effects of predator-prey size ratio, density, and habitat type
Marine Ecology Progress Series, Vol. 182, pp. 221-230
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Changes in metabolism and urinary excretion of antipyrine induced by aerobic conditioning
Journal of Sports Medicine and Physical Fitness, Vol. 39, Núm. 3, pp. 197-201
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Comparison of different methods for diagnosis of bovine tuberculosis from tuberculin-or interferon-γ-reacting cattle in Spain
Journal of Applied Microbiology, Vol. 87, Núm. 4, pp. 465-471
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Comparison of mathematical models to describe disappearance curves obtained using the polyester bag technique for incubating feeds in the rumen
Journal of Animal Science, Vol. 77, Núm. 7, pp. 1875-1888
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Composition and in vitro digestibility of leaves and stems of grasses and legumes harvested from permanent mountain meadows at different stages of maturity
Journal of Animal and Feed Sciences, Vol. 8, Núm. 4, pp. 599-610
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Composition and microbiology of Castellano cheese (spanish hard cheese variety made from ewes' milk)
Milchwissenschaft, Vol. 54, Núm. 5, pp. 255-257
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Computed tomographic findings in ovine coenurosis
Veterinary Radiology and Ultrasound, Vol. 40, Núm. 5, pp. 441-444
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Control de mastitis y producción de leche de alta calidad higio-sanitaria en el ganado ovino lechero de raza churra
Anales de la Real Academia de Ciencias Veterinarias de Andalucía Oriental, Vol. 12, pp. 103-186
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Correcting the calculation of extent of degradation to account for particulate matter loss at zero time when applying the polyester bag method
Journal of Animal Science, Vol. 77, Núm. 12, pp. 3385-3391