GUZMÁN CARRO HUERGA-rekin lankidetzan egindako argitalpenak (19)

2024

  1. Impact of Wood-Boring Larvae of Xylotrechus arvicola (Coleoptera: Cerambycidae) on Mechanical Properties of Vitis vinifera Plants

    Horticulturae, Vol. 10, Núm. 5

  2. Trichoderma carraovejensis: a new species from vineyard ecosystem with biocontrol abilities against grapevine trunk disease pathogens and ecological adaptation

    Frontiers in Plant Science, Vol. 15

2023

  1. La Universidad de León avanza en el uso de Trichoderma como agente de biocontrol para proteger el suelo y los cultivos locales

    Tierras: Agricultura, Núm. 316, pp. 68-73

  2. Vineyard Management and Physicochemical Parameters of Soil Affect Native Trichoderma Populations, Sources of Biocontrol Agents against Phaeoacremonium minimum

    Plants, Vol. 12, Núm. 4

2022

  1. Effect of Farnesol in Trichoderma Physiology and in Fungal–Plant Interaction

    Journal of Fungi, Vol. 8, Núm. 12

  2. Effects of trichothecene production by Trichoderma arundinaceum isolates from bean-field soils on the defense response, growth and development of bean plants (Phaseolus vulgaris)

    Frontiers in Plant Science, Vol. 13

  3. Organic and Conventional Bean Pesticides in Development of Autochthonous Trichoderma Strains

    Journal of Fungi, Vol. 8, Núm. 6

  4. Spores of Trichoderma Strains over P. vulgaris Beans: Direct Effect on Insect Attacks and Indirect Effect on Agronomic Parameters

    Insects, Vol. 13, Núm. 12

  5. Xylotrechus arvicola (Coleoptera: Cerambycidae) capture in vineyards in relation to climatic factors

    Pest Management Science, Vol. 78, Núm. 7, pp. 3030-3038

2021

  1. Influence of fungicide application and vine age on trichoderma diversity as source of biological control agents

    Agronomy, Vol. 11, Núm. 3

  2. Influence of physicochemical characteristics of bean crop soil in trichoderma spp. Development

    Agronomy, Vol. 11, Núm. 2

  3. The influence of temperature on the growth, sporulation, colonization, and survival of trichoderma spp. In grapevine pruning wounds

    Agronomy, Vol. 11, Núm. 9

  4. Trichoderma species isolated from hop soils in the Órbigo valley, León, Spain

    Acta Horticulturae

  5. Volatile organic compound chamber: A novel technology for microbiological volatile interaction assays

    Journal of Fungi, Vol. 7, Núm. 4

2020

  1. Failure under stress of grapevine wood: The effects of the cerambycid xylotrechus arvicola on the biomechanics properties of vitis vinifera

    Maderas: Ciencia y tecnología, Vol. 22, Núm. 2, pp. 167-178

2019

  1. Common Bean Genetics, Breeding, and Genomics for Adaptation to Changing to New Agri-environmental Conditions

    Genomic Designing of Climate-Smart Pulse Crops, pp. 1-106

2018

  1. Effect of trichodiene production by Trichoderma harzianum on Acanthoscelides obtectus

    Journal of Stored Products Research, Vol. 77, pp. 231-239

  2. Evaluation of commercial and prototype traps for Xylotrechus arvicola (Coleoptera: Cerambycidae), an insect pest in Spanish vineyards

    Australian Journal of Grape and Wine Research, Vol. 24, Núm. 2, pp. 190-196

  3. Investigations of Trichoderma spp. And Beauveria bassiana as biological control agent for Xylotrechus arvicola, a major insect pest in Spanish vineyards

    Journal of Economic Entomology, Vol. 111, Núm. 6, pp. 2585-2591