Publications in collaboration with researchers from Centro de Investigación Biomédica en Red sobre Epidemiología Y Salud Pública (59)

2023

  1. The effectiveness of a practical half-time re-warm-up strategy in youth female basketball players

    Journal of Physical Education and Sport, Vol. 23, Núm. 2, pp. 310-318

2022

  1. The role of calcium and vitamin D dietary intake on risk of colorectal cancer: systematic review and meta-analysis of case–control studies

    Cancer Causes and Control, Vol. 33, Núm. 2, pp. 167-182

  2. Toenail zinc as a biomarker: Relationship with sources of environmental exposure and with genetic variability in MCC-Spain study

    Environment International, Vol. 169

  3. Impact of the COVID-19 Pandemic on the Evolution of Prevalence and Patterns of Cannabis Use among First-Year University Students in Spain-UniHcos Project

    International journal of environmental research and public health, Vol. 19, Núm. 18

  4. A New Algorithm for Multivariate Genome Wide Association Studies Based on Differential Evolution and Extreme Learning Machines

    Mathematics, Vol. 10, Núm. 7

2021

  1. The effect of lifestyle intervention on health-related quality of life in adults with metabolic syndrome: A meta-analysis

    International Journal of Environmental Research and Public Health, Vol. 18, Núm. 3, pp. 1-14

  2. Improving suicide surveillance systems through the use of the Patient Health Questionnaire-9.

    Journal of Affective Disorders

  3. The first wave of the COVID-19 epidemic in Spain was associated with early introductions and fast spread of a dominating genetic variant

    Nature Genetics, Vol. 53, Núm. 10, pp. 1405-1414

  4. Spread of a SARS-CoV-2 variant through Europe in the summer of 2020

    Nature, Vol. 595, Núm. 7869, pp. 707-712

  5. Social mobility and healthy behaviours from a gender perspective in the Spanish multicase-control study (MCC-Spain)

    PLoS ONE, Vol. 16, Núm. 5 May

  6. Risk of gastric cancer in the environs of industrial facilities in the MCC-Spain study

    Environmental Pollution, Vol. 278

  7. Polygenic risk score across distinct colorectal cancer screening outcomes: from premalignant polyps to colorectal cancer

    BMC Medicine, Vol. 19, Núm. 1

  8. Exposure to widespread drinking water chemicals, blood inflammation markers, and colorectal cancer

    Environment International, Vol. 157

  9. Dietary constituents: Relationship with breast cancer prognostic (MCC-Spain follow-up)

    International Journal of Environmental Research and Public Health, Vol. 18, Núm. 1, pp. 1-19

  10. Consumption of ultra-processed foods and drinks and colorectal, breast, and prostate cancer

    Clinical Nutrition, Vol. 40, Núm. 4, pp. 1537-1545

  11. Adequacy of early-stage breast cancer systemic adjuvant treatment to Saint Gallen-2013 statement: the MCC-Spain study

    Scientific reports, Vol. 11, Núm. 1, pp. 5375

2020

  1. Differences in results and related factors between hospital-at-home modalities in catalonia: A cross-sectional study

    Journal of Clinical Medicine, Vol. 9, Núm. 5

  2. Association between polyphenol intake and gastric cancer risk by anatomic and histologic subtypes: MCC-Spain

    Nutrients, Vol. 12, Núm. 11, pp. 1-16

  3. Association between polyphenol intake and breast cancer risk by menopausal and hormone receptor status

    Nutrients, Vol. 12, Núm. 4

  4. Accuracy of self-reported items for the screening of depression in the general population

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 21, pp. 1-10