MARÍA
SÁEZ-ROYUELA GONZALO
Profesor Titular de Universidad
JOSÉ MANUEL
CARRAL LLAMAZARES
Profesor Titular de Universidad
Publicaciones en las que colabora con JOSÉ MANUEL CARRAL LLAMAZARES (71)
2022
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Fish Oil Replacement by Camelina (Camelina sativa L.) Oil in Diets for Juvenile Tench (Tinca tinca L.): Effects on Survival, Growth, and Whole-Body Fatty Acid Profile
Animals, Vol. 12, Núm. 23
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Fish Oil Replacement by a Blend of Vegetable Oils in Diets for Juvenile Tench (Tinca tinca Linnaeus, 1758): Effects on Growth Performance and Whole-Body Composition
Animals, Vol. 12, Núm. 9
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Growth and feed utilization of juvenile tench (Tinca tinca L.) given diets in which soy protein concentrate replaces fishmeal and methionine and arginine are used as amino acid supplements
Journal of Applied Aquaculture, Vol. 34, Núm. 4, pp. 969-988
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Replacement of Dietary Fishmeal by Black Soldier Fly Larvae (Hermetia illucens) Meal in Practical Diets for Juvenile Tench (Tinca tinca)
Fishes, Vol. 7, Núm. 6
2021
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Juvenile tench (Tinca tinca L.) response to practical diets with different replacement levels of fish meal by pea protein concentrate supplemented with methionine
Aquaculture Research, Vol. 52, Núm. 11, pp. 5260-5269
2016
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Evaluation of pea protein concentrate as partial replacement of fish meal in practical diets for juvenile tench (Tinca tinca L.)
Aquaculture Research, Vol. 47, Núm. 9, pp. 2825-2834
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Evaluation of poultry by-product meal as partial replacement of fish meal in practical diets for juvenile tench (Tinca tinca L.)
Aquaculture Research, Vol. 47, Núm. 5, pp. 1612-1621
2015
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Effect of dietary lipid level on survival, growth performance and body composition of juvenile tench (Tinca tinca L.) fed practical diets
Aquaculture, Vol. 439, pp. 14-19
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Response of juvenile tench (Tinca tinca L.) fed practical diets with different protein contents and substitution levels of fish meal by soybean meal
Aquaculture Research, Vol. 46, Núm. 1, pp. 28-38
2014
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Effects of different photoperiod conditions on juvenile tench (Tinca tinca L.) under intensive rearing
Journal of Applied Ichthyology, Vol. 30, Núm. S1, pp. 44-49
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Effects of fishmeal replacement by feather meal in practical diets for juvenile crayfish (Pacifastacus leniusculus Dana, Astacidae)
Aquaculture Nutrition, Vol. 20, Núm. 1, pp. 36-43
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Effects of varying protein level in practical diets on survival, growth, feed utilization and body composition of juvenile tench (Tinca tinca L.)
Aquaculture International, Vol. 22, Núm. 5, pp. 1723-1735
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Effects of vitamin A inclusion in practical diets on survival and growth of juvenile crayfish (Pacifastacus leniusculus Dana, Astacidae) from the onset of exogenous feeding
Aquaculture Nutrition, Vol. 20, Núm. 2, pp. 213-218
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Evaluation of a practical diet for juvenile tench (Tinca tinca L.) and substitution possibilities of fish meal by feather meal
Animal Feed Science and Technology, Vol. 187, pp. 61-67
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Evaluation of different qualities and preparations of decapsulated Artemia cysts as dietary supplement for juvenile tench (Tinca tinca L.)
Journal of Applied Ichthyology, Vol. 30, Núm. S1, pp. 40-43
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Evaluation of soy protein concentrate as replacement of fish meal in practical diets for juvenile tench (Tinca tinca L.)
Turkish Journal of Fisheries and Aquatic Sciences, Vol. 14, Núm. 3, pp. 807-815
2013
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Decapsulated Artemia cysts of different quality (high or low hatch-rate) as direct food for tench (Tinca tinca L.) larvae
Aquaculture Research, Vol. 44, Núm. 2, pp. 167-175
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Effects of different bronopol treatments on final survival rates in the artificial incubation of crayfish eggs (Pacifastacus leniusculus, Astacidae)
Aquaculture Research, Vol. 44, Núm. 3, pp. 354-358
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Effects of vitamin C inclusion in practical diets on survival and growth of juvenile crayfish (Pacifastacus leniusculus Dana, Astacidae) from the onset of exogenous feeding
Aquaculture Nutrition, Vol. 19, Núm. 1, pp. 110-116
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Replacement of fish meal by pea protein concentrate in practical diets for juvenile crayfish (Pacifastacus leniusculus Dana, Astacidae) from the onset of exogenous feeding
Aquaculture, Vol. 388-391, Núm. 1, pp. 159-164