Publicaciones en colaboración con investigadores/as de University of Turin (2)

2013

  1. Influence of cultivar, sowing date and maturity at harvest on yield, digestibility, rumen fermentation kinetics and estimated feeding value of maize silage

    Journal of Agricultural Science, Vol. 151, Núm. 5, pp. 740-753

2012

  1. Effects of inactivated and live cells of Saccharomyces cerevisiae on in vitro ruminal fermentation of diets with different forage:concentrate ratio

    Journal of Agricultural Science, Vol. 150, Núm. 2, pp. 271-283