NOIVE ARTECHE VILLASOL-rekin lankidetzan egindako argitalpenak (11)

2023

  1. Experimental infection of sheep at mid-pregnancy with archetypal type II and type III Toxoplasma gondii isolates exhibited different phenotypic traits

    Veterinary Parasitology, Vol. 315

2022

  1. Effects of Ovine Monocyte-Derived Macrophage Infection by Recently Isolated Toxoplasma gondii Strains Showing Different Phenotypic Traits

    Animals, Vol. 12, Núm. 24

  2. Effects of Paratuberculosis Vaccination at Different Ages in a Dairy Goat Herd: A 2-Year Follow-Up

    Animals, Vol. 12, Núm. 22

  3. Influence of Heterologous and Homologous Vaccines, and Their Components, on the Host Immune Response and Protection Against Experimental Caprine Paratuberculosis

    Frontiers in Veterinary Science, Vol. 8

  4. Peripheral IFN-ɣ Production after Blood Stimulation with Different Mycobacterial Antigens in Goats Vaccinated against Paratuberculosis

    Vaccines, Vol. 10, Núm. 10

2021

  1. Early response of monocyte-derived macrophages from vaccinated and non-vaccinated goats against in vitro infection with Mycobacterium avium subsp. paratuberculosis

    Veterinary Research, Vol. 52, Núm. 1

2020

  1. Assessment of acute-phase protein response associated with the different pathological forms of bovine paratuberculosis

    Animals, Vol. 10, Núm. 10, pp. 1-11

  2. Characterization of Fetal Brain Damage in Early Abortions of Ovine Toxoplasmosis

    Veterinary Pathology, Vol. 57, Núm. 4, pp. 535-544

  3. Local assessment of WC1+ γδ T lymphocyte subset in the different types of lesions associated with bovine paratuberculosis

    Comparative Immunology, Microbiology and Infectious Diseases, Vol. 69

  4. Optimized in vitro isolation of different subpopulation of immune cells from peripheral blood and comparative techniques for generation of monocyte-derived macrophages in small ruminants

    Veterinary Immunology and Immunopathology, Vol. 230

2018

  1. Principales enfermedades relacionadas con la nutrición en pequeños rumiantes

    Tierras. Ovino, Núm. 21, pp. 17-21