Conselleria de Sanitat Universal i Salut Pública-ko ikertzaileekin lankidetzan egindako argitalpenak (1)

2018

  1. Meat intake, cooking methods and doneness and risk of colorectal tumours in the Spanish multicase-control study (MCC-Spain)

    European Journal of Nutrition, Vol. 57, Núm. 2, pp. 643-653