ALIMENTACIÓN, NUTRICIÓN Y SEGURIDAD ALIMENTARIA
ALINS
University of Naples Federico II
Nápoles, ItaliaPublications en collaboration avec des chercheurs de University of Naples Federico II (1)
2018
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Different Lactobacillus populations dominate in “Chorizo de León” manufacturing performed in different production plants
Food Microbiology, Vol. 70, pp. 94-102