Publicaciones en colaboración con investigadores/as de Agricultural Research Service (13)

2020

  1. Heritable temporal gene expression patterns correlate with metabolomic seed content in developing hexaploid oat seed

    Plant Biotechnology Journal, Vol. 18, Núm. 5, pp. 1211-1222

2019

  1. The future of legume genetic data resources: Challenges, opportunities, and priorities

    Legume Science

  2. The genome of cowpea (Vigna unguiculata [L.] Walp.)

    Plant Journal, Vol. 98, Núm. 5, pp. 767-782

2017

  1. De novo transcriptome assembly in polyploid species

    Methods in Molecular Biology (Humana Press Inc.), pp. 209-221

2016

  1. Fine mapping of barley locus Rps6 conferring resistance to wheat stripe rust

    Theoretical and Applied Genetics, Vol. 129, Núm. 4, pp. 845-859

  2. Genome assembly of the fungus Cochliobolus miyabeanus, and transcriptome analysis during early stages of infection on American wildrice (Zizania palustris L.)

    PLoS ONE, Vol. 11, Núm. 6

  3. Subgenome-specific assembly of vitamin E biosynthesis genes and expression patterns during seed development provide insight into the evolution of oat genome

    Plant Biotechnology Journal, Vol. 14, Núm. 11, pp. 2147-2157

2015

  1. Sequencing of 15 622 gene-bearing BACs clarifies the gene-dense regions of the barley genome

    Plant Journal, Vol. 84, Núm. 1, pp. 216-227

2014

  1. The USDA barley core collection: Genetic diversity, population structure, and potential for genome-wide association studies

    PLoS ONE, Vol. 9, Núm. 4

2013

  1. A developmental profile of tocol accumulation in oat seeds

    Journal of Cereal Science, Vol. 57, Núm. 1, pp. 79-83

2010

  1. Intricate environment-modulated genetic networks control isoflavone accumulation in soybean seeds

    BMC Plant Biology, Vol. 10

  2. Structural and functional characterization of a winter malting barley

    Theoretical and Applied Genetics, Vol. 120, Núm. 5, pp. 971-984

  3. Transcriptome analysis of a barley breeding program examines gene expression diversity and reveals target genes for malting quality improvement

    BMC Genomics, Vol. 11, Núm. 1