INGENIERÍA QUÍMICA, AMBIENTAL Y BIOPROCESOS
IQUIMAB
Universidade Do Porto
Oporto, PortugalPublications in collaboration with researchers from Universidade Do Porto (2)
2022
2013
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Inoculation with Bradyrhizobium japonicum enhances the organic and fatty acids content of soybean (Glycine max (L.) Merrill) seeds
Food Chemistry, Vol. 141, Núm. 4, pp. 3636-3648