Different Physiochemical Properties of Novel Fibre Sources in the Diet of Weaned Pigs Influence Animal Performance, Nutrient Digestibility, and Caecal Fermentation
- Rybicka, A.
- Medel, P.
- Gómez, E.
- Carro, M.D.
- García, J.
Zeitschrift:
Animals
ISSN: 2076-2615
Datum der Publikation: 2024
Ausgabe: 14
Nummer: 17
Art: Artikel
