Salmonella Control in Swine: A Thoughtful Discussion of the Pre- and Post-Harvest Control Approaches in Industrialized Countries

1. Carvajal, A.
2. Kramer, M.
3. Argüello, H.

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lock_openFull text externo lock_openBULERIA handle

DOI: 10.3390/ANI14071035 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10612/24276

BULERIA. Repositorio Institucional de la Universidad de León: lock_openOpen access Handle

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