Climate impact reduction potential of agroecology: a case study of traditional Andalusian recipes (Spain)

  1. Soler-Montiel, M.
  2. Montero, M.
  3. Copena, D.
  4. Pérez-Neira, D.
Aldizkaria:
Agroecology and Sustainable Food Systems

ISSN: 2168-3573 2168-3565

Argitalpen urtea: 2024

Alea: 48

Zenbakia: 4

Orrialdeak: 560-580

Mota: Artikulua

DOI: 10.1080/21683565.2023.2300656 GOOGLE SCHOLAR