Cheese whey co-digestion treatment in a tubular system: microbiological behaviour along the axial axis

  1. Jaimes-Estévez, J.
  2. Castro, L.
  3. Escalante, H.
  4. Carrillo, D.
  5. Portillo, S.
  6. Sotres, A.
  7. Morán, A.
Journal:
Biomass Conversion and Biorefinery

ISSN: 2190-6823,  2190-6815

Year of publication: 2022

Volume: 12

Issue: 12

Pages: 5719-5728

Type: Article

DOI: 10.1007/S13399-020-00988-4 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus