Essential oils in livestock: From health to food quality

  1. Nehme, R.
  2. Andrés, S.
  3. Pereira, R.B.
  4. Jemaa, M.B.
  5. Bouhallab, S.
  6. Ceciliani, F.
  7. López, S.
  8. Rahali, F.Z.
  9. Ksouri, R.
  10. Pereira, D.M.
  11. Abdennebi‐najar, L.
Journal:
Antioxidants

ISSN: 2076-3921

Year of publication: 2021

Volume: 10

Issue: 2

Pages: 1-42

Type: Review

DOI: 10.3390/ANTIOX10020330 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus