Winter sowing of adapted lines as a potential yield increase strategy in lentil (Lens culinaris Medik.)

  1. Barrios, Abel 1
  2. Aparicio, Trinidad 1
  3. Rodríguez, Manuel J. 1
  4. Pérez de la Vega, Marcelino 2
  5. Caminero, Constantino 1
  1. 1 Instituto Tecnológico Agrario de Castilla y León, Valladolid, Spain
  2. 2 Universidad de León, Spain
Revista:
Spanish journal of agricultural research

ISSN: 1695-971X,  2171-9292

Año de publicación: 2016

Volumen: 14

Número: 2

Tipo: Artículo

DOI: 10.5424/SJAR/2016142-8092 DIALNET GOOGLE SCHOLAR lock_openDialnet editor

Otras publicaciones en: Spanish journal of agricultural research

Resumen

Lentil (Lens culinaris Medik. subsp. culinaris) is a traditional crop in Spain although current grain yield in Spain is relatively low and unstable. The effect of an early sowing date (winter sowing) on yield in the Spanish Central Plateau (meseta) was analyzed comparing it to the traditional spring sowing. Yield from eleven cultivars currently available for sowing in Spain and two F6:7  populations of recombinant inbred lines (RIL), ´Precoz´ × ´WA8649041´ (89 lines) and ´BGE016365´ × ´ILL1918´ (118 lines), was evaluated in winter and spring sowing dates for three seasons (2005/06, 2006/07 and 2007/08) and two localities. Yield and stability were assessed by the method of consistency of performance with some modifications. When comparing with the best currently available cultivars sown in the traditional spring sowing date, (with an estimated average yield of 43.9 g/m in our experimental conditions), winter sowing using adapted breeding lines proved to be a suitable strategy for increasing lentil yield and yield stability in the Spanish meseta, with an average yield increase of 111% (reaching an estimated yield of 92.8 g/m). Results point to that lentil production can greatly increase in the Spanish meseta if adequate plant materials, such as some of the lines analyzed, are sown at late fall.

€ Ver financiación

Información de financiación

This work was supported by a grant, AGL2009-07853/AGR, from the Ministerio de Ciencia y Tecnolog?a, Spain, byaids from the Junta de Castilla y Le?n to Research Groups (GR113) and by the Junta de Castilla y Le?n ITACYL 2004/845 project.

Financiadores

Referencias bibliográficas

  • Barrios A, 2012. Adaptación a la siembra invernal y tolerancia al frío en lenteja (Lens culinaris Medik.). Mapeo de QTLs involucrados. Doctoral thesis, Universidad de León, Spain. 264 pp. http://buleria.unileon.es/xmlui/bitstream/handle/10612/2764/TESIS%20ABEL%20BARRIOS.pdf?sequence=1.
  • Buxó R, 1997. Arqueología de las plantas. Crítica, Barcelona, Spain. 369 pp.
  • Chen C, Miller P, Muehlbauer F, Neill K, Wichman D, McPhee K, 2006. Winter pea and lentil response to seeding date and micro- and macro-environments. Agron J 98: 1655-1663. http://dx.doi.org/10.2134/agronj2006.0085
  • Cokkizgin A, Shtaya JY, 2013. Lentil: Origin, cultivation techniques, utilization and advances in transformation. Agric Sci 1: 55-62.
  • Erskine W, 1983. Perspectives in lentil breeding. Proc Int Workshop on Faba Beans, Kabuli Chickpeas, and Lentils in the 1980s, ICARDA, 16-20 May, Aleppo (Syria). pp: 91-100.
  • Erskine W, Akem C, 1999. Winter cropping and reaction to cold. Grain Legumes 24: 14-15.
  • Fagnano M, Carone F, Mori M, 1998. Sowing time and density influence on grain legumes behaviour. Proc 3rd Eur Conf on Grain Legumes. Valladolid (Spain), November 15–19. pp: 76-79.
  • Fox PN, Skovmand B, Thompson BK, Braun H, Cormier R, 1990. Yield and adaptation of hexaploid spring triticale. Euphytica 47: 57-64. http://dx.doi.org/10.1007/BF00040364
  • Hamdi A, Kusmenoglu I, Erskine W, 1996. Sources of winter hardiness in wild lentil. Genet Resour Crop Evol 43: 63-67. http://dx.doi.org/10.1007/BF00126942
  • Kahraman A, Kusmenoglu I, Aydin N, Aydogan A, Erskine W, Muehlbauer FJ, 2004a. Genetics of winter hardiness in 10 lentil recombinant inbred line populations. Crop Sci 44: 5-12. http://dx.doi.org/10.2135/cropsci2004.5000
  • Kahraman A, Kusmenoglu I, Aydin N, Aydogan A, Erskine W, Muehlbauer FJ, 2004b. QTL mapping of winter hardiness genes in lentil. Crop Sci 44: 13-22. http://dx.doi.org/10.2135/cropsci2004.1300
  • Ketata HY, Yau SK, Nachit M, 1989. Relative consistency performance across environments. Proc. Int. Symp. on Physiology and Breeding of Winter Cereals for Stressed Mediterranean Environments, Montpellier (France), July 3-6. pp: 391-400.
  • Kusmenoglu I, Aydin N, 1995. The current status of lentil germplasm exploitation for adaptation to winter sowing in the Anatolian Highlands. In: Autumn-sowing of lentil in the Highlands of West Asia and North Africa; Keatinge JDH, Kusmenoglu I (eds). CRIFC, Ankara (Turkey). pp: 63-71.
  • Muehlbauer FJ, 2004. A molecular marker map of lentil genome and location of quantitative trait loci for tolerance to winter injury. Proc 5th Eur Conf on Grain Legumes, 2nd Int. Conference on Legume Genomics and Genetics, Dijon (France), June 7-11. pp: 143-146.
  • Muehlbauer FJ, McPhee KE, 2002. Future of North American lentil production. Proc Lentil Focus; Brouwer JB (ed), Horsham, Victoria (Australia). pp. 8-13.
  • Pérez de la Vega M, Fratini R, Muehlbauer FJ, 2011. Lentil (Lens culinaris Medik.). In: Genetics, genomics and breeding of cool season grain legumes; Pérez de la Vega M, Torres AM, Cubero JI (eds). CRC Press. 448 pp.
  • Quinn MA, 2009. Biological nitrogen fixation and soil health improvement. In: The lentil, botany, production and uses; Erskine W, Muehlbauer FJ, Sarker A, Sharma B (eds.). CABI Press, Wallingford (UK). pp: 229-247. http://dx.doi.org/10.1079/9781845934873.0229
  • Sakar D, Durutan N, Meyveci K, 1988. Factors which limit the productivity of cool season food legumes in Turkey. In: World Crops: Cool-Season Food Legumes; Summerfield RJ (ed). Kluwer, Dordrecht, The Netherlands. pp: 137-145. http://dx.doi.org/10.1007/978-94-009-2764-3_14
  • Sarker A, Aydogan A, Chandra S, Kharrat M, Sabaghpour S, 2009. Genetic enhancement for yield and yield stability. In: Lentil botany, production and uses; Erskine W, Muehlbauer FJ, Sarker A, Sharma B (eds). ICARDA. CAB International. pp: 102-120. http://dx.doi.org/10.1079/9781845934873.0102
  • Saxena MC, 2009. Plant morphology, anatomy and growth habit. In: The lentil: Botany, production and uses; Erskine W, Muehlbauer FJ, Sarker A, Sharma B (eds). CABI Press, Wallingford (UK). pp: 34-46. http://dx.doi.org/10.1079/9781845934873.0034
  • Siddique KHM, Loss SP, Pritchard DL, Regan KL, Tennant D, Jettner RL, Wilkinson D, 1998. Adaptation of lentil (Lens culinaris Medik.) to Mediterranean-type environments: effect of time of sowing on growth, yield, and water use. Aust J Agric Res 49: 613-626. http://dx.doi.org/10.1071/A97128
  • Spaeth SC, Muehlbauer FJ, 1991. Registration of three germplasms of winter hardy lentil. Crop Sci 31: 1395. http://dx.doi.org/10.2135/cropsci1991.0011183X003100050089x
  • Stoddard FL, Balko C, Erskine W, Khan HR, Link W, Sarker A, 2006. Screening techniques and sources of resistance to abiotic stresses in cool-season food legumes. Euphytica 147: 167-186. http://dx.doi.org/10.1007/s10681-006-4723-8
Fuente de los datos: Dialnet