Enhancing anaerobic digestion of poultry blood using activated carbon Enhancing anaerobic digestion of poultry blood

  1. Cuetos, M.J.
  2. Martinez, E.J.
  3. Moreno, R.
  4. Gonzalez, R.
  5. Otero, M.
  6. Gomez, X.
Revue:
Journal of Advanced Research

ISSN: 2090-1232

Année de publication: 2017

Volumen: 8

Número: 3

Pages: 297-307

Type: Article

DOI: 10.1016/J.JARE.2016.12.004 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus