In vitro response to EPA, DPA, and DHA: Comparison of effects on ruminal fermentation and biohydrogenation of 18-carbon fatty acids in cows and ewes

  1. Toral, P.G.
  2. Hervás, G.
  3. Carreño, D.
  4. Leskinen, H.
  5. Belenguer, A.
  6. Shingfield, K.J.
  7. Frutos, P.
Revue:
Journal of Dairy Science

ISSN: 1525-3198,  0022-0302

Année de publication: 2017

Volumen: 100

Número: 8

Pages: 6187-6198

Type: Article

DOI: 10.3168/JDS.2017-12638 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus