Comparison of three 15N methods to correct for microbial contamination when assessing in situ protein degradability of fresh forages

  1. Kamoun, M.
  2. Ammar, H.
  3. Théwis, A.
  4. Beckers, Y.
  5. France, J.
  6. López, S.
Aldizkaria:
Journal of Animal Science

ISSN: 1525-3163,  0021-8812

Argitalpen urtea: 2014

Alea: 92

Zenbakia: 11

Orrialdeak: 5053-5062

Mota: Artikulua

DOI: 10.2527/JAS.2014-7691 GOOGLE SCHOLAR
Datuen iturria: Scopus