Assessment of dual culinary use potential of common bean landraces in sustainable agriculture

  1. Casquero, P.A.
  2. Gonzélez, A.M.
  3. Santalla, M.
  4. De Ron, A.M.
Journal:
Biological Agriculture and Horticulture

ISSN: 0144-8765

Year of publication: 2005

Volume: 22

Issue: 4

Pages: 335-347

Type: Article

DOI: 10.1080/01448765.2005.9755296 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus