Allophane increases the protein levels of several cephamycin biosynthetic enzymes in Nocardia lactamdurans

  1. Leitão, A.L.
  2. Enguita, F.J.
  3. De La Fuente, J.L.
  4. Liras, P.
  5. Martín, J.F.
Revue:
Microbiology

ISSN: 1350-0872

Année de publication: 1996

Volumen: 142

Número: 12

Pages: 3399-3406

Type: Article

DOI: 10.1099/13500872-142-12-3399 GOOGLE SCHOLAR lock_openAccès ouvert editor