Non-essential and essential trace element concentrations in meat from cattle reared under organic, intensive or conventional production systems
- Blanco-Penedo, I.
- López-Alonso, M.
- Miranda, M.
- Hernández, J.
- Prieto, F.
- Shore, R.F.
ISSN: 1944-0049, 1464-5122
Argitalpen urtea: 2010
Alea: 27
Zenbakia: 1
Orrialdeak: 36-42
Mota: Artikulua