Food ethics for an active citizenry: AgroFood Democracy - An active learning tool

  1. Calderon, I.L.
  2. Epifanio, L.E.S.
  3. De Renobales, M.
  4. Lopez-Basaguren, A.
  5. Gorrotxategi, M.
  6. De Pancorbo, M.M.
  7. Rocandio, A.
  8. Millar, K.
  9. Anthony, R.
  10. González-García, R.
  11. Tarodo, S.
  12. Prieto, P.C.
  13. Jelencovic, A.
  14. Salces, I.
  15. Bernardo, A.
  16. Novo, M.
Book:
Climate Change and Sustainable Development: Ethical Perspectives on Land Use and Food Production

ISBN: 9789086861972

Year of publication: 2012

Pages: 517-519

Type: Book chapter

DOI: 10.3920/978-90-8686-753-0_79 GOOGLE SCHOLAR

Sustainable development goals