Publicaciones (33) Publicaciones en las que ha participado algún/a investigador/a

2007

  1. A short note on linkage between the β- And κ-caseins in the Churra and Manchega ovine breeds

    Acta Agriculturae Scandinavica A: Animal Sciences, Vol. 57, Núm. 1, pp. 46-47

  2. Cambio climático y productividad en la vaca

    MG Mundo ganadero, Año 18, Núm. 198, pp. 14-18

  3. Comparative evaluation of mathematical functions to describe growth and efficiency of phosphorus utilization in growing pigs

    Journal of Animal Science, Vol. 85, Núm. 10, pp. 2498-2507

  4. Efecto de la raza sobre la concentración de ácidos grasos en la leche ovina

    Archivos de zootecnia, Vol. 56, Núm. 1, pp. 681-686

  5. Effect of feed 15N incorporation into solid-associated bacteria on the in situ nitrogen degradability of 15N labelled Italian ryegrass

    Animal Feed Science and Technology, Vol. 135, Núm. 3-4, pp. 353-361

  6. Effects of breeder reuse on the reproductive potential of the signal crayfish (Pacifastacus leniusculus Dana. Astacidae) in culture

    Aquaculture International, Vol. 15, Núm. 1, pp. 37-42

  7. Effects of exogenous cellulase supplementation on microbial growth and ruminal fermentation of a high-forage diet in Rusitec fermenters

    Journal of Animal Science, Vol. 85, Núm. 8, pp. 1962-1970

  8. Effects of stage 2 juvenile removal frequency on final survival rates in artificial incubation of crayfish eggs (Pacifastacus leniusculus Dana. Astacidae)

    Journal of Shellfish Research, Vol. 26, Núm. 1, pp. 201-203

  9. Effects of stocking density on survival and growth of juvenile tench (Tinca tinca L.)

    Aquaculture International, Vol. 15, Núm. 6, pp. 461-465

  10. Effects of the inclusion of sodium bicarbonate and sugar beet pulp in the concentrate for fattening lambs on acid-base status and meat characteristics

    Meat Science, Vol. 77, Núm. 4, pp. 696-702

  11. Evaluation of the MilkoScan FT 6000 milk analyzer for determining the freezing point of goat's milk under different analytical conditions

    Journal of Dairy Science, Vol. 90, Núm. 7, pp. 3153-3161

  12. Frecuencia de ordeño en ovino: influencia en la producción y composición de la leche

    MG Mundo ganadero, Año 18, Núm. 195, pp. 54-57

  13. Genetic diversity loss due to selection for scrapie resistance in the rare Spanish Xalda sheep breed

    Livestock Science, Vol. 111, Núm. 3, pp. 204-212

  14. Genetic effects on coat colour in cattle: Dilution of eumelanin and phaeomelanin pigments in an F2-Backcross Charolais × Holstein population

    BMC Genetics, Vol. 8

  15. Inclusion of sugar beet pulp in cereal-based diets for fattening lambs

    Small Ruminant Research, Vol. 71, Núm. 1-3, pp. 250-254

  16. Influence of exogenous fibrolytic enzymes and fumarate on methane production, microbial growth and fermentation in Rusitec fermenters

    British Journal of Nutrition, Vol. 98, Núm. 4, pp. 753-761

  17. Influence of fibrolytic enzymes on in vitro methane production and rumen fermentation of a substrate containing 60% of grass hay

    Livestock Research for Rural Development, Vol. 19, Núm. 12

  18. Live feed as supplement from the onset of external feeding of juvenile signal crayfish (Pacifastacus leniusculus Dana. Astacidae) under controlled conditions

    Aquaculture, Vol. 269, Núm. 1-4, pp. 321-327

  19. Local spatial autocorrelation map of ovine proteins in Europe

    Small Ruminant Research, Vol. 67, Núm. 2-3, pp. 291-295

  20. Mastitis in small ruminants.

    Small Ruminant Research, Vol. 68, Núm. 1-2, pp. 145-153