Département
PRODUCCIÓN ANIMAL
Articles (28) Publications auxquelles un chercheur a participé
2005
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A general compartmental model for interpreting gas production profiles
Animal Feed Science and Technology, Vol. 123-124 Part 1, pp. 473-485
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Application of the gas production technique to feed evaluation systems for ruminants
Animal Feed Science and Technology, Vol. 123-124 Part 1, pp. 561-578
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Assessment of nutritive value of cereal and legume straws based on chemical composition and in vitro digestibility
Journal of the Science of Food and Agriculture, Vol. 85, Núm. 9, pp. 1550-1557
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Assessment of the digestibility of some Mediterranean shrubs by in vitro techniques
Animal Feed Science and Technology, Vol. 119, Núm. 3-4, pp. 323-331
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Comparative analysis of gas production profiles obtained with buffalo and sheep ruminal fluid as the source of inoculum
Animal Feed Science and Technology, Vol. 123-124 Part 1, pp. 51-65
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Comparison of sheep and red deer rumen fluids for assessing nutritive value of ruminant feedstuffs
Journal of the Science of Food and Agriculture, Vol. 85, Núm. 14, pp. 2495-2502
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EL factor raza en la resistencia al "scrapie".
PR: pequeños rumiantes, Vol. 6, Núm. 3, pp. 28-35
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Effects of disodium fumarate on in vitro rumen microbial growth, methane production and fermentation of diets differing in their forage: Concentrate ratio
British Journal of Nutrition, Vol. 94, Núm. 1, pp. 71-77
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El uso de preparados enzimáticos fibrolíticos en la alimentación del ganado vacuno
Bovis, Núm. 125, pp. 33-48
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Evidence of three maternal lineages in near eastern sheep supporting multiple domestication events
Proceedings of the Royal Society B: Biological Sciences, Vol. 272, Núm. 1577, pp. 2211-2217
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Factors influencing the success of vaginal and laparoscopic artificial insemination in churra ewes: A field assay
Theriogenology, Vol. 63, Núm. 4, pp. 1235-1247
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Factors of variation influencing bulk tank somatic cell count in dairy sheep
Journal of Dairy Science, Vol. 88, Núm. 3, pp. 969-974
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Genetic and phenotypic parameter estimates of total and partial lifetime traits for dairy ewes
Journal of Dairy Science, Vol. 88, Núm. 9, pp. 3265-3272
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How can NIRS method be used to predict in situ crude protein and neutral detergent fibre degradation in herbage?
Journal of Animal and Feed Sciences, Vol. 14, Núm. 4, pp. 727-736
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In vitro microbial growth and rumen fermentation of different substrates as affected by the addition of disodium malate
Animal Science, Vol. 81, Núm. 1, pp. 31-38
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Influence of storage and preservation on Fossomatic cell count and composition of goat milk
Journal of Dairy Science, Vol. 88, Núm. 9, pp. 3095-3100
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Los probióticos en la alimentación del ganado vacuno
Bovis, Núm. 125, pp. 7-31
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Nutritive evaluation of herbage from permanent meadows by near-infrared reflectance spectroscopy: 1. Prediction of chemical composition and in vitro digestibility
Journal of the Science of Food and Agriculture, Vol. 85, Núm. 9, pp. 1564-1571
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Nutritive evaluation of herbage from permanent meadows by near-infrared reflectance spectroscopy: 2. Prediction of crude protein and dry matter degradability
Journal of the Science of Food and Agriculture, Vol. 85, Núm. 9, pp. 1572-1579
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Prediction of aspects of neutral detergent fibre digestion of forages by chemical composition and near infrared reflectance spectroscopy
Australian Journal of Agricultural Research, Vol. 56, Núm. 2, pp. 187-193