Publications (13) Publications in which a researcher has participated

2021

  1. Biología y Ciencias Ambientales frente al reto de la transición energética

    AmbioCiencias: revista de divulgación, Núm. 19, pp. 151-161

  2. Checklist of the vascular plants of the Cantabrian Mountains

    Mediterranean Botany, Vol. 42

  3. Control de las infecciones por nemátodos gastrointestinales

    Tierras. Caprino, Núm. 34, pp. 38-42

  4. Culturable yeasts as biofertilizers and biopesticides for a sustainable agriculture: A comprehensive review

    Plants, Vol. 10, Núm. 5

  5. Effects of overliming on the nutritional status of grapevines with special reference to micronutrient content

    Oeno One, Vol. 55, Núm. 2, pp. 57-73

  6. Evaluation of joint management of pine wood waste and residual microalgae for agricultural application

    Sustainability (Switzerland), Vol. 13, Núm. 1, pp. 1-18

  7. Improving stool sample processing and pyrosequencing for quantifying benzimidazole resistance alleles in Trichuris trichiura and Necator americanus pooled eggs

    Parasites and Vectors, Vol. 14, Núm. 1

  8. Influence of overliming vineyard acid soils on the macro-nutritional status of grapevines

    Spanish journal of agricultural research, Vol. 19, Núm. 3

  9. Long-term effects of calcium-based liming materials on soil fertility sustainability and rye production as soil quality indicators on a typic palexerult

    Processes, Vol. 9, Núm. 7

  10. Milk quality and carbon footprint indicators of dairy sheep farms depend on grazing level and identify the different management systems

    Animals, Vol. 11, Núm. 5

  11. The importance of liming with an appropriate liming material: Long-term experience with a typic palexerult

    Plants, Vol. 10, Núm. 12

  12. Towards soil-transmitted helminths transmission interruption: The impact of diagnostic tools on infection prediction in a low intensity setting in Southern Mozambique

    PLoS Neglected Tropical Diseases, Vol. 15, Núm. 10

  13. Using rhizosphere phosphate solubilizing bacteria to improve barley (Hordeum vulgare) plant productivity

    Microorganisms, Vol. 9, Núm. 8