Publicaciones (432) Publicaciones en las que ha participado algún/a investigador/a

2019

  1. Assessment of the application for renewal of authorisation of Bactocell ® (Pediococcus acidilactici CNCM I-4622) as a feed additive for all fish and shrimps and its extension of use for all crustaceans

    EFSA Journal, Vol. 17, Núm. 4

  2. Assessment of the application for renewal of authorisation of Bonvital ® (Enterococcus faecium DSM 7134) as a feed additive for weaned piglets and pigs for fattening

    EFSA Journal, Vol. 17, Núm. 3

  3. Assessment of the application for renewal of authorisation of GalliPro ® (Bacillus subtilis DSM 17299) for chickens for fattening

    EFSA Journal, Vol. 17, Núm. 4

  4. Assessment of the application for renewal of authorisation of Natugrain ® Wheat TS and TS L (endo-1,4-beta-xylanase) as a feed additive for chickens for fattening, ducks, turkeys for fattening, turkeys reared for breeding, minor avian species (except ducks and laying birds) and ornamental birds

    EFSA Journal, Vol. 17, Núm. 3

  5. In vitro biohydrogenation of 13 C-labeled α-linolenic acid in response to ruminal alterations associated with diet-induced milk fat depression in ewes

    Journal of Dairy Science, Vol. 102, Núm. 2, pp. 1213-1223

  6. Safety and efficacy of Actisaf ® Sc47 (Saccharomyces cerevisiae CNCM I-4407) as a feed additive for cattle for fattening, dairy cows, weaned piglets and sows

    EFSA Journal, Vol. 17, Núm. 3

  7. Safety and efficacy of Biomin ® DC-C as a zootechnical feed additive for weaned piglets

    EFSA Journal, Vol. 17, Núm. 4

  8. Safety and efficacy of Calsporin ® (Bacillus subtilis DSM 15544) for all poultry species

    EFSA Journal, Vol. 17, Núm. 3

  9. Safety and efficacy of Cinergy ® Life B3 HiCon (Bacillus amyloliquefaciens NRRL B-50508, B. amyloliquefaciens NRRL B-50509 and Bacillus subtilis NRRL B-50510) as a feed additive for pigs for fattening and minor porcine species

    EFSA Journal, Vol. 17, Núm. 3

  10. Safety and efficacy of Hemicell ® -L (endo-1,4-β-mannanase) as a feed additive for chickens for fattening or reared for laying, turkeys for fattening or reared for breeding and minor poultry species

    EFSA Journal, Vol. 17, Núm. 4

  11. Safety and efficacy of Levucell ® SB (Saccharomyces cerevisiae CNCM I-1079) as a feed additive for turkeys for fattening

    EFSA Journal, Vol. 17, Núm. 4

  12. Safety and efficacy of Probion forte ® (Bacillus subtilis KCCM 10941P and Bacillus coagulans KCCM 11093P) for chickens for fattening

    EFSA Journal, Vol. 17, Núm. 3

  13. Safety and efficacy of Probiotic Lactina ® (Enterococcus faecium NBIMCC 8270, Lactobacillus acidophilus NBIMCC 8242, Lactobacillus helveticus NBIMCC 8269, Lactobacillus delbrueckii ssp. lactis NBIMCC 8250, Lactobacillus delbrueckii ssp. bulgaricus NBIMCC 8244 and Streptococcus thermophilus NBIMCC 8253) as a feed additive for chickens for fattening and suckling and weaned rabbits

    EFSA Journal, Vol. 17, Núm. 3

  14. Safety and efficacy of Robenz ® 66G (robenidine hydrochloride) for chickens for fattening and turkeys for fattening

    EFSA Journal, Vol. 17, Núm. 3

  15. #EUROmicroMOOC: using Twitter to share trends in Microbiology worldwide

    FEMS microbiology letters, Vol. 366, Núm. 11

  16. 100 Questions in Livestock Helminthology Research

    Trends in Parasitology, Vol. 35, Núm. 1, pp. 52-71

  17. 3Antimicrobial resistance of Pasteurella multocida isolates recovered from swine pneumonia in Spain throughout 2017 and 2018

    Veterinary and Animal Science, Vol. 7

  18. A European questionnaire-based study on population awareness and risk perception of antimicrobial resistance

    FEMS microbiology letters, Vol. 366, Núm. 17

  19. A Network Involving Gut Microbiota, Circulating Bile Acids, and Hepatic Metabolism Genes That Protects Against Non-Alcoholic Fatty Liver Disease

    Molecular Nutrition and Food Research, Vol. 63, Núm. 20

  20. A chronic bioluminescent model of experimental visceral leishmaniasis for accelerating drug discovery

    PLoS Neglected Tropical Diseases, Vol. 13, Núm. 2