Publicaciones en colaboración con investigadores/as de International Agency For Research On Cancer (17)

2024

  1. Genome-Wide Gene-Environment Interaction Analyses to Understand the Relationship between Red Meat and Processed Meat Intake and Colorectal Cancer Risk

    Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology, Vol. 33, Núm. 3, pp. 400-410

2019

  1. Discovery of common and rare genetic risk variants for colorectal cancer

    Nature Genetics, Vol. 51, Núm. 1, pp. 76-87

  2. Net contribution and predictive ability of the CUN-BAE body fatness index in relation to cardiometabolic conditions

    European Journal of Nutrition, Vol. 58, Núm. 5, pp. 1853-1861

  3. Novel common genetic susceptibility loci for colorectal cancer

    Journal of the National Cancer Institute, Vol. 111, Núm. 2, pp. 146-157