The Evolution of Dietary Consumption in the Spanish Adult Population and Its Relationship with Environmental Sustainability

  1. Álvarez-Álvarez, L.
  2. Rubín-García, M.
  3. Vitelli-Storelli, F.
  4. Botella-Juan, L.
  5. Fernández-Villa, T.
  6. Martín-Sánchez, V.
Journal:
Nutrients

ISSN: 2072-6643

Year of publication: 2024

Volume: 16

Issue: 24

Type: Article

DOI: 10.3390/NU16244391 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10612/23612
BULERIA. Repositorio Institucional de la Universidad de León: lock_openOpen access Handle
Data source: Scopus