A hurdle strategy based on the combination of non-thermal treatments to control diarrheagenic E. coli in cheese
- Rios, E.A.
- Ribeiro, D.C.S.
- Otero, A.
- Rodríguez-Calleja, J.M.
Zeitschrift:
International Journal of Food Microbiology
ISSN: 1879-3460, 0168-1605
Datum der Publikation: 2024
Ausgabe: 425
Art: Artikel
